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Service Technician I - (Food Service)

Company: TDIndustries, Ltd.
Location: Phoenix
Posted on: June 12, 2021

Job Description:

Job Summary

The Service Tech I - CRFES (entry level) is responsible for troubleshooting, diagnosing, repairing and maintenance of industrial or commercial cooking, refrigeration and/or HVAC equipment (to include both hot-side and cold-side systems).

Company Overview

Established in 1946, TDIndustries has developed into one of America's premier Mechanical Construction and Facility Services companies serving clients through the full life-cycle of a facility, to include engineering, construction, operations and maintenance. For 70 years, our employee-owned company has provided innovative services that optimize the performance of world-class mechanical and electrical systems that serve healthcare facilities, hotels, schools, sports arenas, mission critical facilities and industrial complexes and other essential institutions.

Our employees, whom we call "Partners" are the heart of our success and what sets us apart from our competitors. FORTUNE Magazine recognized TDIndustries as one of the "100 Best Places to Work", "Top 50 Training Organizations" and "Top 30 Companies to Retire From" due to our solid commitment to the personal and professional development of each employee.

Essential Duties

  • Diagnoses refrigeration and HVAC system performance through observation, testing and setup as required by trade/position and type/size of equipment to include: ice machines, reach in cooler/freezer, exhaust fans and up to 5 Ton Unitarian equipment.
  • Performs disassembly and reassembly of industrial or commercial cooking, refrigeration and/or HVAC equipment to perform troubleshooting and planned maintenance as indicated in the service agreement. Performs repairs as needed. Proficiently operates hand tools, power tools, gauges and measuring equipment.
  • Completes service contracts, quoted service projects and demand service calls as directed. Starts to develop long-term relationships with customers and explains work performed to the customer's satisfaction.
  • Participates in technician on-call/stand-by rotation as dictated by business unit policies and procedures.
  • Purchases materials and issues purchase order numbers to suppliers.
  • Maintains equipment, tools, and inventory stock on service vehicle.
  • Safely drives a motor vehicle and trailer, follows requirements of company vehicle driving policy and adheres to all company safety requirements.

Minimum Requirements

High School Diploma or GED.Two-year technical degree in related field is preferred.

Must possess required registrations, professional licenses and/or certifications as required by the position.

0-2 years of experience as a Service Technician.

Ability to troubleshoot, diagnose and repair: Ice Machines, Reach-in-Cooler and Reach-In Freezer.Fundamentals of A/C electrical circuits and low voltage D/C electrical circuits and operation.Hands on experience with one or more controls platforms. Ability to read basic schematics.Must be able to use app-based technology.Professional demeanor, solid interpersonal skills with good written and oral communication capability.Demonstrates strong business ethics at all times.

Keywords: TDIndustries, Ltd., Phoenix , Service Technician I - (Food Service), Other , Phoenix, Arizona

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